Friday 1 October 2021

Pha Suk Villa

Toy teaches Meow and Panthep the right way to eat fish:

~ Take a small amount of wasabi and place it on top of your slice of fish. Then dip it in the soy sauce and eat it (as opposed to Meow mixing the wasabi in with the soy sauce which ruins the flavour with the overpowering wasabi). 

~ Start by eating the light tasting ones then move on to fish with strong flavours. Otherwise the stronger flavours will overpower the lighter fish:
  • White fish
  • Red fish (like salmon then salmon roe)
  • Oily fish (like Engawa)
  • Rolled omelette 


Toy explains the delicacies of Indian food to Panthep:

~ Toy orders Tandoori chicken, marinated lamb, dal charcoal and naan e bukumuch.

~ The spices are fragrant and rich, yet not overpowering and goes so well with the ingredients. 

~ Marinating spices with chicken makes the chicken taste richer.

~ Using them in a unique way with lamb does not make the meat taste gamey.

~ Each kind of curry in Indian cuisine is very unique and all taste really great.

~ Even the dough, like the naan that's eaten with curry, is fragrant and fluffy, unlike any other type of bread.

~ Tear naan with your hands and dip it in the curry.



Toy explains to Panthep how to eat thin noodles with soup and braised beef without staining his shirt:
  1. When you have time to spare, pick up noodles with your chopsticks and twist. Then follow it up with the broth.
  2. If you're in a hurry, tuck a napkin into your shirt.


Toy shows Panthep, Aimorn and Ink how to enjoy chilled rice (Thingyan rice) - a traditional Mon cuisine that is popular in the summer:

~ Eat the savoury ones first then the sweet ones

~ Start with the shrimp paste and work your way up

~ Scoop up the side dishes

~ Scoop up the rice

~ Then drink the jasmine juice - it's so refreshing

~ Don't put the side dishes in the rice bowl. it will ruin the floral and smoky smell. Eat them separately.

(Mon people are an ethnic group found in Myanmar and Thailand).



Toy advises Meow to take some Jasmine rice porridge served with minced pork patties, pork liver and pork intestines to Panthep's home in the morning to surprise him as he recuperates.



"Egg thread rolls remind me
of the golden bed
where at night you lay your head.

Each layer is peculiarly inviting
and I long to lie in bed with my darling"

(An extract from Verse of Food and Dessert composed by King Rama II)



* Information derived from Let's Eat (2021). A Thai remake of the plot in the original South Korean programme Let's Eat 2. The Thai version is based in Hua Hin. 

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