Monday, 1 February 2016

Gai Dan Jay / 雞蛋仔 / Egg Waffles

100g plain flour
25g corn flour
1 tsp baking powder
2 eggs
100g sugar
60ml evaporated unsweetened milk
125ml water

Sieve plain flour, cornflour and baking powder in one bowl.
In a separate bowl, mix the eggs and sugar. Add milk and water whilst mixing then add the sieved flour etc. Mix until smooth.

Pour into a pre-heated and pre-oiled pan. Pour until 80% full. Close pan and  cook for one or two minutes.


No comments:

Post a Comment