Tuesday, 1 September 2015

A Dutch Miniature Meal

Dinner - Winter 1686 - Amsterdam
A sumptuous  feast; a spread of winter fare, spiced to the hilt with treats from the East.

Hosts
Marin Brandt, Petronella Brandt and Johannes Brandt

Guests
Agnes Meermans and Frans Meermans

Dinner prepared and served by
Cornelia and Otto


~ Menu ~

Rhenish

Pigeon with ginger sauce
Cabbage
Carrots

Plum pie with thick cream

Sugar loaf





* Post inspired by The miniaturist by Jessie Burton *


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