TV Dinners

Wilhelmina Slater's Favourite Salad

• Endive and arugula
• No dressing
• Extra lemon slices
• Lettuce ripped in bite-sized pieces
• Baby corn de-cobbed

Pigsy's creation

• Slow roasted wood fired quail
• Parsnips three ways
• Wild flowers sauteed in a fennel jus
• Pomegranate and lotus root

Dinner in the Hamptons

Spectacular Clambake:

• Two-and-a-half-pound pre-cracked lobsters
• Clams in lemon butter;
• Mussels steamed in white wine
• Garlic rosemary bliss potatoes
• Corn on the cob sprinkled with cotija cheese
• Baskets of warm, buttery rolls 

Drinks:

• Ice-cold beer with limes
• Glasses of crisp Pinot Grigio
• The saltiest, most delicious Margaritas

Dessert/afters:

• Homemade apple pie and ice cream
• S’mores spread
• Mugs of marshmallow hot chocolate

Chef's Tasting Menu at Fifty Prince Hotel Restaurant

• Sweet corn foam with black truffle jelly and duck foie gras air
• Jellied terrine of brown crab with lambs brains and courgette

What Marc St James orders at Prune

• Parsley and dandelion salad

Himalayan Yak Restaurant, New York City

• Blood sausage
• Broiled yak tongue
• Bean thread noodles
• Fermented yak butter tea

Swim Party at Short Hills, New Jersey

• Crab Fingers
• Marinated mushrooms
• Miniature Pizzas
• Cheese and Spinach Quiche
• Tiny shells filled with Chicken a la King
• Giant Shrimp to hold by the tail
• Sliced Fillets of Beef served on squares of hot Garlic Bread
• French Pastries
• Freshly brewed coffee

Dinner with Isaac and Sabine Gottesman

• Spring pea soup
• John Dory with salsify
• Cheese 
• Poached pears and ginger yoghurt
• Coffee served with petit fours from Bonte
• Krug champagne

Bracebridge 19th Century Dinner

• Soup
• Fish
• Peacock pie
• Baron of Beef
• Salad
• Plum pudding
• Wassail

Michel Gerard's Healthy Breakfasts/Snacks

Pancakes: Low fat, whole wheat, 12 blueberries.

Omelette: Egg whites, tomatoes, mushrooms, chives.

Daily Omega 3: 12 walnuts.