Thursday 1 January 2015

Mountpenny House

Dinner
Fish Soup, Mountpenny-style
Scaloppine alla Perugina
Apricot tarts or chestnuts with Marsala


Breakfast
Kippers
Kedgeree


Packed lunch
Three chicken sandwiches
Three smoked salmon sandwiches


Dinner
Gravlax with mustard sauce
Raspberry sorbet


Packed lunch
Duck sandwiches
Melton Mowbray pie
Fruitcake lightly soaked in rum



* Information derived from Fatty O'Leary's Dinner Party written by Alexander McCall Smith *

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