Friday, 29 April 2011

Cloud Ear & Gold Needle

One of Domestic Goblin's Favourite Childhood Chicken Dishes


~ Chicken
~
Cloud Ear Fungus
~ Dried Chinese Honeysuckle
~ Chinese mushrooms
~ Red dates
~ Ginger
~ Spring onions
~ Sugar
~ Salt
~ Cornflower
~ Dark soya sauce
~ Oil
~ Cooking wine

Ingredient quantities will vary according to how many people you are cooking for and/or the size of the serving dish.

Soak the dried ingredients for at least two hours - then trim and cut them.

Cut up the chicken into small pieces.

Toss everything into a bowl with your hands.

Transfer onto a shallow dish and steam for 20 minutes.







Chicken and Papaya Soup

~ Chicken on the bone (skinless)
~ Papaya (peeled and cored)
~ Pork spare ribs
~ Carrot
~ Sliced ginger
~ Chinese mushrooms (soaked)


Vary the quantities according to how many people you are serving.

Pull all the ingredients into a sauce pan and add water.

Bring to the boil and simmer for 2/3 hours.

Add salt to taste before drinking.





* Oh chicken, how much I have missed thee, why doth thou hurt me so? *

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